Articles on Macrobiotics
Cooking Brown Rice: To Blast or Boil?
by Caren Bakkum Published in Macrobiotics Today, Autumn 2014 THIS IS A PDF FILE THAT WILL AUTOMATICALLY DOWNLOAD WHEN YOU CLICK THE TITLE. |
Articles by Michael Rossoff
and see more in Articles from MacroMuse Magazine
Macrobiotics at a Crossroads
written 2005 Choosing Foods Wisely written 1997 Finding Fulfillment with Macrobiotics written 1997 |
Articles from MacroMuse Magazine
Published by Michael Rossoff from 1981~1988
>>Your can buy the Best of MacroMuse Magazine (75 articles) by clicking HERE.<<
MacroMuse was founded by Michael Rossoff as a local newsletter for the Washington, D.C. macrobiotic community, in the Fall of 1981. This was a time of increasing public awareness about many “alternative” healing approaches. Macrobiotics sprang forth into national prominence with the publication of Anthony Satillaro’s book, “Recalled By Life,” which was later condensed into a feature article in Life magazine.
After a year of producing a local newsletter, Michael was inspired to reach a larger audience. So began the seventh issue of MacroMuse, the first of 26 issues with color covers and full-scale magazine format. Beginning with a small readership in 1982, this “homespun” magazine quickly grew to over 5,000 subscribers, with an additional 7,000 copies sold on newsstands around America. During the next six years a small staff evolved; the professional quality and reputation of the magazine also grew. The purpose of MacroMuse was to inform and educate the broad public about core concepts of the macrobiotic approach to healthy living. It was positive and encouraging. Another goal was to explore beyond the “standards” of macrobiotic limits — to probe and reflect, to learn and grow. This was a welcome cutting-edge for some readers and sometimes too radical for others. A regular column called “Forum” became the arena for this exploration and communication. There were other regular columns, too. “Getting Started With Macrobiotics,” “Hearthbeat” and “Book Reviews.” Many fine people contributed articles, art, ideas and criticisms. Among the authors were Tom Monte, John and Jan Belleme, Herman Aihara, Rebecca Theurer Wood, Ron Kotzsch, Lenny Jacobs, Mark N. Mead and many others. MacroMuse Magazine
Articles From 1982—1988 All are in .pdf format, as copies from the original publication. Depending on your computer, the file may open immediately or otherwise be downloaded automatically to your hard drive.
Order the Best of MacroMuse Articles
The best articles from the 7 years of publication totaling 75 unique and insightful pieces are now compiled into one large pdf file. Just as the above articles are exact copies of the original publication, so too are all of the rest. The above 11 articles are included in this compilation. For $20 you will have a treasure trove of timeless articles to inspire and grow your understanding of macrobiotics.
|